{"title":"seafood2","description":null,"products":[{"product_id":"freshly-peeled-cooked-shrimp-meat","title":"Freshly Peeled Cooked Shrimp Meat","description":"\u003cp\u003eShrimp peeled right down to the meat — no shell, no head — and cooked to a firm curl. They are a deep pink-orange with a glossy surface, piled in a bowl ready to use.\u003c\/p\u003e\n\u003cp\u003eBecause the peeling is already done, they go straight into the pan or the pot. They are sweet and springy and hold their shape, which is what you want for fried rice, noodles, dumpling filling or a cold salad.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePeeled and cooked, no shell or head\u003c\/li\u003e\n\u003cli\u003eDeep pink-orange, firm and springy\u003c\/li\u003e\n\u003cli\u003eHolds its shape when cooked again\u003c\/li\u003e\n\u003cli\u003eStir-fry, add to rice or noodles, or serve cold\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKeep frozen at -18°C or below.\u003c\/p\u003e","brand":"HOWARD HENDRY","offers":[{"title":"Frozen","offer_id":51729972592886,"sku":"PEELED-COOKED-SHRIMP-MEAT","price":24.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0825\/4639\/3334\/files\/peeled-cooked-shrimp-meat_1.jpg?v=1790147052"},{"product_id":"fresh-razor-clams-in-shell","title":"Fresh-Frozen Razor Clams in Shell","description":"\u003cp\u003eRazor clams — long, narrow shells with the two siphon tips showing at one end — opened and dressed with garlic and spring onion. The meat is pale, plump and firm, sitting the length of the shell.\u003c\/p\u003e\n\u003cp\u003eRazor clams are sweeter and meatier than most clams. They cook in a couple of minutes and are best kept simple: steamed with garlic and a splash of soy, or grilled until the shells just open.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhole razor clams in the shell\u003c\/li\u003e\n\u003cli\u003eLong narrow shells with siphon tips\u003c\/li\u003e\n\u003cli\u003ePlump, firm, sweet meat\u003c\/li\u003e\n\u003cli\u003eSteam with garlic, or grill\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Cook thoroughly before eating.\u003c\/p\u003e","brand":"HOWARD HENDRY","offers":[{"title":"Frozen","offer_id":51729970659574,"sku":"RAZOR-CLAMS-IN-SHELL","price":39.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0825\/4639\/3334\/files\/razor-clams-in-shell_1.jpg?v=1790147073"},{"product_id":"cooked-arctic-sweet-shrimp-with-roe","title":"Frozen Cooked Arctic Sweet Shrimp","description":"\u003cp\u003eArctic sweet shrimp, cooked and peeled back to the tail fan, each one carrying a band of blue-green roe along the body. The meat is a soft pink with a faint translucency at the tail.\u003c\/p\u003e\n\u003cp\u003eThese are the shrimp sold as amaebi — noticeably sweeter and softer than warm-water prawns, which is why they are eaten cold as often as they are cooked. The roe is rich and faintly creamy.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCooked, peeled, tail fan left on\u003c\/li\u003e\n\u003cli\u003eBlue-green roe along the body\u003c\/li\u003e\n\u003cli\u003eSweet, soft flesh — sweeter than prawn\u003c\/li\u003e\n\u003cli\u003eServe cold, or warm briefly in butter\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKeep frozen at -18°C or below.\u003c\/p\u003e","brand":"HOWARD HENDRY","offers":[{"title":"Frozen","offer_id":51729969316086,"sku":"ARCTIC-SWEET-SHRIMP-WITH-ROE","price":32.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0825\/4639\/3334\/files\/arctic-sweet-shrimp-with-roe_1.jpg?v=1790147082"}],"url":"https:\/\/howary.shop\/collections\/seafood2.oembed","provider":"HOWARD HENDRY","version":"1.0","type":"link"}